Sunday Menu
Sunday 26th May
Set Menu
Homemade Soup of the Day
served with fresh bread and butter
Tempura Prawns
with garlic mayonnaise
Vegetable Samosas
with piri piri sauce
Stuffed Jalapeno Peppers
filled with cream cheese served with piri piri sauce
Roasted Goats Cheese Salad
with pine nuts, balsmaic vinegar dressing
***
Roast Sirloin of Beef
with Yorkshire pudding and homemade gravy
Roast Leg of Lamb
with Yorkshire pudding, sage, pork and onion stuffing and homemade gravy
Roast Chicken Breast
with Yorkshire pudding, sage, pork and onion stuffing and homemade gravy
Halloumi and Roasted Pepper Burger
with skinny fries and pickled red onion
All roasts served with a selection of fresh seasonal vegetables and duck fat roast potatoes
***
Warm Chocolate Brownie
with rossi vanilla ice cream
Irish Cream Tart
with coconut ice cream
Lemon Meringue Pie
with rossi vanilla ice cream
Peanut Butter and Milk Chocolate Panna Cotta
with chocolate ice cream
Raspberry and White Chocolate Brulee Tart
with vanilla ice cream